Webb25 mars 2014 · Instructions. In a small bowl, combine all ingredients except ground beef and water; set aside. In a large saute pan brown ground beef over medium heat, breaking up into small pieces. When fully cooked, about 8 minutes, add spice mixture and cook 2-3 minutes. Add water, turn heat to high, and cook, stirring often for 2 minutes more. Webb30 sep. 2024 · Heat oil to 325 °F. Once hot, use tongs to dip one half of the tortilla into the oil, laying it flat, while folding the other end over (but out of the oil, to create a “U” or “taco …
Keto Taco Pie – Yes2Meat
Webb1 pound Extra Lean Ground Beef (cooked and drained) 1 cup Salsa ¼ cup Hot Sauce 1 teaspoon Chili Powder Instructions Add all ingredients to a 4 to 6 quart slow cooker. Cover and cook on LOW for 1 – 2 hours or until the taco meat is nice and hot and the flavors have melded together. Reduce heat to the WARM setting to keep the meat warm for serving. Webb25 jan. 2024 · 1 pound 85% to 93% lean ground beef 1 teaspoon ground cumin 1 teaspoon smoked paprika ½ teaspoon garlic powder 1/2 teaspoon chili powder 1/2 teaspoon salt 1/2 teaspoon freshly cracked pepper … how to start a speech about abortion
Slow Cooker Ground Beef Tacos - Mountain Mama …
Webb30 sep. 2024 · Heat oil to 325 °F. Once hot, use tongs to dip one half of the tortilla into the oil, laying it flat, while folding the other end over (but out of the oil, to create a “U” or “taco shell” shape. Cook for about 1 minute, until golden and crisp, then flip and repeat with the other side of the tortilla, until crisp. Webb26 apr. 2024 · Slow-Cooked Carnitas. Simmer up succulent pork the slow-cooker way. Sometimes, instead of using tortillas, I put the seasoned meat on top of shredded lettuce for a tasty salad. —Lisa Glogow, Aliso Viejo, California. Go to Recipe. 2 / 11. Taste of Home. Webb25 juli 2024 · Add the ground beef to the bowl of your slow cooker. Sprinkle the spices & seasoning evenly out over top of the meat. Cover Pour on the salsa on top of the seasoned meat. Then cover and cook the taco meat on low for 6 hours, or high for 3 hours. Stir the meat mixture, then strain to remove any excess grease. reaching potential through manufacturing